It is in 2019 that we proposed, for the first time, a New Year’s Eve evening around an exceptional dinner. Once again this year, to the delight of everyone, we invite you to discover our unique menu specially made for the occasion, at the price of XPF 8,900 per person. Make your bookings for your New Year’s Eve party on Thursday, 31 December, 2020 in the chic and intimate atmosphere of the rooftop of the La Pergola restaurant. The number of seats will be limited!
Your exceptional dinner will invite you to taste:
- as an appetiser, our wagyu beef tartar with egg based dressing and our roasted shrimps with fine Saint-Jacques stuffing
- our deep water poached Loach with fruits Risotto and veal tenderloin with Foie Gras and candied Chestnuts
- our sugary sweetness roll with pear, apple, yuzu and chocolate